GM Recalls, Technical Service Bulletins TSB's, Diagnostic & Repair Tips
NHTSA ID Number: 10098461 Manufacturer Communication Number: PIC6104B Summary THIS PRELIMINARY INFORMATION COMMUNICATION PROVIDES INFORMATION TO THE TECHNICIAN ABOUT VEHICLES THAT HAVE THE LOWER CENTER SECTION OF THE DISPLAY WILL NOT WORK WHEN PRESSED. TECHNICIAN WILL NEED TO REPLACE THE INTEGRATED CENTER STACK FOR THIS CONCERN. 16 Affected Products Vehicles CADILLAC ATS 2014-2016 CADILLAC CTS 2014-2016 … Read more
NHTSA ID Number: 10183143 Manufacturer Communication Number: 17NA271 Summary This bulletin provides a procedure to clean the back side of the rims and rotors and to correct the customers concern of wheel clicking. SEOCONTENT-START Service Bulletin Bulletin No.: 17-NA-271 Date: October, 2020 TECHNICAL Subject: Clicking Noise from Front Wheels While Turning at Slow Speeds This … Read more
NHTSA ID Number: 10115070 Manufacturer Communication Number: PIT5433A Summary This Preliminary Information communication provides information to the technician about vehicles that have left or right front floor carpet is wet. Technician will pull back carpet on right floor from kick panel and water test. If the leak is found to be coming from the seam at the … Read more
NHTSA ID Number: 10163262 Manufacturer Communication Number: 060309004M Summary This technical bulletin provides a procedure to apply grease to the leaf springs to correct a condition of a squeak noise from the metals making contact. 60 Affected Products Vehicles CHEVROLET COLORADO 2017 CHEVROLET EXPRESS 2014-2019 CHEVROLET SILVERADO 1500 2006-2019 CHEVROLET SILVERADO 2500 2014, 2019 CHEVROLET SILVERADO … Read more
NHTSA ID Number: 10115099 Manufacturer Communication Number: PIC5449D Summary This Preliminary Information communication provides information to the technician about vehicles with a large gap between the #5 bow and the rear “tulip” panel when the top is closed and latched. Technician should replace the #5 bow as well as both LH and RH Folding Top Pivot Brackets. … Read more
