GM Recalls, Technical Service Bulletins TSB's, Diagnostic & Repair Tips
NHTSA ID Number: 10127200 Manufacturer Communication Number: PIP5243A Summary This Preliminary Information communication advises the technician of a concern where the vehicle has a rough idle or idle shake. If there are no diagnostic trouble codes, misfires, or any other drivability concerns, replace both engine mounts with an updated design following published service information procedures. 3 … Read more
NHTSA ID Number: 10137182 Manufacturer Communication Number: PIP4112S Summary This Preliminary Information communication provides information to the technician of a complaint of a sag or hesitation when accelerating. The concern is present when coasting at low speeds of less than 15 miles per hour and then aggressively applying the throttle, or after making a hard stop followed … Read more
NHTSA ID Number: 10127205 Manufacturer Communication Number: PIC5541C Summary This Preliminary Information communication provides information to the technician about a rattle coming from the rear of the vehicle when driving over medium sized bumps, it may sound like a loose spare tire or suspension component. The noise is most likely the left and right retaining clips holding … Read more
NHTSA ID Number: 10123490 Manufacturer Communication Number: GCUS-9-883 Summary 14609 – Special Coverage. On certain 2004-2009 model year Chevrolet Colorado and GMC Canyon extended cab vehicles, the wires in the rear-door-wire harness may fatigue and break. If one or more of the wires break, the vehicle’s airbag readiness light/SIR light will illuminate. A broken wire may … Read more
NHTSA ID Number: 10201106 Manufacturer Communication Number: 15-NA-008 Summary Voice recognition/Voice Command Poor or Erratic Performance 3 Affected Products Vehicles MAKE MODEL YEAR BUICK ENCLAVE 2016 CHEVROLET TRAVERSE 2016 GMC ACADIA 2016 When calling using voice recognition/voice command, the system inserts #6, substitutes a different number randomly, or all numbers repeated back are … Read more
